Thursday, December 5, 2013
Monday, January 14, 2013
Pumpkin Cheesecake with Pecan Praline topping
Thanksgiving one of the most celebrated holidays in the U.S., why you get to see your beloved family? Hmm no comment. You get to partake in all the rituals like watching sports all day until your eyes start seeing double. That may be a party for some but not all. No, you get to eat and for some you can try new recipes...who am I kidding...I CAN TRY NEW RECIPES!


It was excellent and the Gingerbread crust was the final piece in the construction of the perfect Cheesecake.
Did I mention I don't like Cheesecake? How about you, what additions or tweaks have you made to popular recipes to fit your liking??
Let us know by posting a comment on our board.
Friday, April 17, 2009
North African Spiced Shrimp
I found this recipe at the Chicago Tribune website. I've posted a link to the recipe, this looks like a good recipe to try this weekend. I love heat in a dish, but for those that don't I'm sure substituting a milder pepper wouldn't hurt the dish(figuratively). Don't mind the random self corrections...Occupational Hazard. Be back with the results...
http://mealplanner.chicagotribune.com/tribune_mealplanner/landing/recipe/c14
http://mealplanner.chicagotribune.com/tribune_mealplanner/landing/recipe/c14
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